Buddha Bowl +
Sunflower Seed Dressing
Author: Whitney English
Recipe type: Lunch, Dinner
Cuisine: Vegan
Prep time:
Total time:
Serves: 1 with extra dressing
- 1 cup grains
- ½ cup beans
- ¼ cup each of your favorite 4-5 veggies
- ½ cup sunflower seeds soaked in 1½ cups water (save the soaking water)
- 1 large or 2 small garlic cloves, left whole
- 2 tablespoons mustard
- 1 medjool date, pitted
- Salt and pepper to taste
- Assemble your bowl with the grains on the bottom and the beans and veggies on top.
- Put all of the dressing ingredients (including the soaking water) in a high-speed blender and blend on high until smooth.
- Pour some dressing over your Buddha Bowl and enjoy!
Recipe by Whitney E. RD at https://www.whitneyerd.com/2019/09/buddha-bowl-sunflower-seed-dressing.html
3.5.3226